Well it’s been business as usual for the last couple of months.
Sunday Sessions have been happening, we’ve just been busy on the tools rather than taking photos.
We enjoyed having special guest chef, Phillipe from Whitehorse, Canada to one of our Sunday Sessions.
Liam and Pete have made a big start to reorganising the Bike Kitchen yard – all the branches are cleared and we can access the fences.
There is plenty to do in making the best use of the space so it’s easier to store the bikes and frames and for you to find what you need. So if you have the time and no bike chores to do you can still come along to a Sunday Session and give us a hand with the reorg.
We also had a go at valet bike parking for Kidsfest held at the Botanical Gardens on 21st March. Unfortunately, the rain get the cyclists away (well it kept lots of people away) so we didn’t get to spread the good news about HBK as we hoped.
We hope you enjoy Easter as we have a kitchen free weekend, but we’re already making plans for a big session on the 11th.
Hobart Bike Kitchen 